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Paccheri eggplant with shrimp and mushrooms

Direttamente da LIDL queste ricette.... grazie alla Lidl ......

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Boats

Bimby



.... tempo di preparazione 40 minuti + 1 ora



Ingredienti per 4 persone:

n. 4 melanzane lunghe o tonde

1 kg di pomodori maturi

1 mazzolino di basilico

50 grammi di olio extra vergine di oliva

n. 1 peperoncino

pleasure

garlic salt to taste.



Preparation .........


Cut in half lengthwise and place the eggplant in salted water for about 10 minutes.

Pour into mixing bowl 500 grams of water, a pinch of salt, 6 minutes at 100 ° Speed \u200b\u200b1.

Meanwhile ADAF eggplant in Varoma, place it on the blender and bake for 10-15 minutes VAROMA temperature, speed 2.

Place in a baking dish or a mold.

Preheat the oven and bring to 200 degrees, bake for 10 minutes and eggplant.

diced tomatoes and season with olive oil, salt and fresh basil.

Let stand in refrigerator for about 1 hour.

Fill the boats of the seasoning made with eggplant and garnish with some fresh basil leaves.

Sprinkle to taste with a little olive oil .... Buo appetite and the next.



Remember the post conversion to make the recipe even with TM31.

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eggplant and tomatoes to the frying pan

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Thanks to our friends .... and Mark Antony, which, again, the recipes bbbuone!

today thanks to them and Youtube, we represent the Blog .... here it is ---- >.....





.... it seemed like there?
OK for me! now that you're licking their chops you just need to find the ingredients ... enjoy.